Seoul/Seochon

Anju Maeul 안주마을 : A Seafood Paradise in Seochon

Yammmamii 2025. 1. 16. 23:48

 

If you’re looking for a place to enjoy a cozy drink paired with amazing food, Anju Maeul is a must-visit. 

Enjoy Fresh Seafood Dishes and Drink

 

Anju Maeul, tucked away in Seochon’s picturesque alleys, is a hidden spot that offers carefully prepared dishes made with fresh ingredients. Specializing in seafood, it’s famous for its menu that perfectly complements a good drink.

One of the famous dishes is the Tuna Tataki. Lightly seared, this dish highlights the tender texture and rich taste of fresh tuna. Served with soy sauce and a touch of ginger, it’s a harmonious balance of flavors. The Salt-Grilled Shrimp is a top choice. The shrimp, cooked simply with salt, retains its natural juiciness and sweetness, making it an ideal light snack to accompany your drink.

For a more indulgent option, try the Butter-Grilled Abalone. With its luxurious flavor and presentation, this dish features tender abalone cooked in butter, offering a rich, savory taste. Served with sautéed vegetables, it’s a well-rounded dish that impresses in both flavor and texture. Each seafood dish at Anju Maeul is crafted to not only satisfy your palate but also elevate your drinking experience.

Warm and Cozy Atmosphere

The atmosphere at Anju Maeul adds to its appeal. Nestled in one of Seochon’s serene alleys, the bar exudes a traditional charm. Its warm, wooden interior creates a comfortable and welcoming vibe, while the warm lighting and gentle background music make it an ideal spot for intimate gatherings or casual dates.

Decorated with subtle seafood-themed accents, the space subtly highlights its specialty. Sitting here, guests can feel as though they’ve stepped into a quaint coastal tavern, enjoying nice food and drinks in a relaxed setting.

Perfect Pairings with Drinks

Anju Maeul offers a wide selection of alcoholic beverages to accompany their delicious food. Particularly notable are their soju, makgeolli (Korean rice wine), and cheongju (Korean clear rice wine), which pair wonderfully with the seafood dishes. There are also wine and beer options for those seeking a different vibe.

The subtle aroma of cheongju pairs exceptionally well with Tuna Tataki or Butter-Grilled Abalone, while the creamy texture of makgeolli perfectly complements the Salt-Grilled Shrimp. Whatever your drink preference, Anju Maeul ensures a harmonious match for a delightful evening.

Tips for Visiting

Given its popularity, Anju Maeul can get quite crowded during the evening, especially on weekends. It’s highly recommended to book a table in advance to secure your spot. Additionally, as their seafood dishes are prepared fresh, certain menu items may have limited availability, so arriving early is a good idea.

Final Thoughts

If you’re seeking a unforgettable drinking and dining experience in Seochon, Anju Maeul is the place to be. With its fresh seafood dishes, warm ambiance, and thoughtful pairings, it offers more than just a casual night out—it’s an opportunity to fully immerse yourself in the charm of Seochon. A visit to Anju Maeul is sure to leave you with lasting memories and a newfound appreciation for the perfect harmony of food and drink.